Hood Cleaning in Boulder, CO
We drive up from Denver to clean Boulder hoods, ducts and rooftop fans after close, from Pearl Street to Gunbarrel.
Boulder Hood Cleaning at a Glance
Boulder is a short drive from our Denver base, and we book Boulder kitchens like any metro job.
- Fire authority
- Boulder Fire-Rescue inside city limits. Its Community Risk Reduction team inspects existing buildings against the fire code.
- Where we work
- All of Boulder, plus Louisville, Lafayette, Superior, Niwot and Longmont.
- How often
- Every 6 months for most restaurants, every 3 months for high volume, and monthly for wood-fired pizza or smokers.
- When we work
- After close or before opening, so Pearl Street patios and campus lunch rushes stay open.
Kitchens Across Boulder
Downtown and Pearl Street are packed with independent restaurants in older, low-rise buildings. The cooking is easy to reach; the roof often isn’t. Tell us how we get up there, by hatch, ladder or neighbor’s roof, and we’ll plan for it before the night we come.
University Hill and the area around CU Boulder cook late for students, and the brewpubs and taprooms east of downtown run fryers and flat tops alongside the brewhouse. Wood-fired pizza ovens and smokers count as solid fuel under NFPA 96, which means monthly cleaning.
Parts of Boulder we cover
- Downtown & Pearl Street
- University Hill
- CU Boulder area
- 29th Street
- North Boulder
- East Boulder
- Gunbarrel
Nearby
- Louisville
- Lafayette
- Superior
- Niwot
- Longmont
- Westminster
- Fort Collins
What We Do for Boulder Kitchens
Kitchen Exhaust Hood Cleaning
Hood, plenum, ducts and rooftop fan, cleaned to NFPA 96 standards.
Hood Filter Cleaning
Baffle filters degreased and washed at every cleaning.
Exhaust Fan & Motor Replacement
Worn rooftop fans and motors replaced, with a quote first.
Kitchen Equipment Cleaning
Fryers, griddles and pizza ovens degreased after close.
Pressure Washing
Dumpster pads, back doors and patios for Boulder businesses.
Boulder Hood Cleaning Questions
Do you come up to Boulder from Denver?
Yes. Boulder is a regular stop for us. We schedule the cleaning after you close, like any metro kitchen.
How often does a wood-fired pizza kitchen need cleaning?
NFPA 96 puts wood and charcoal cooking in the solid fuel group, cleaned monthly. Gas-fired pizza ovens usually fall in the every 6 months group.
Our roof is only reachable through the building next door. Can you still do it?
Usually, yes. Tell us how the roof is reached when you ask for a quote. If we need a neighbor’s permission or a key, we’ll sort it out with you before the night of the cleaning.
Get a Quote for Your Boulder Kitchen
Tell us about your kitchen and we’ll call or text with a price. Fields marked * are required.